We are Haley (Red Chick) and Jessie (Yellow Chick). Nevada Natives and Reno enthusiasts, we have been in the food and beverage industry since we first held employment! We even met by working at a restaurant together! Best friends and co-workers for over a decade, we are more like sisters than business partners. We have both held just about every food service position; I guess you could say the industry is in our blood. We first entered into owning our own food business with the GourMelt Grilled Cheese Truck in 2011. We had wonderful success, many awards, and great fun with the food truck but it was always our plan to move on to brick and mortar. Two Chicks, which opened in 2014, is our first full dining restaurant which serves breakfast and lunch. We are proud of our menus and our commitment to offer fresh ingredients, homemade dishes and elevated comfort food. All of our food is made with love and we hope you feel like family in our place. Please feel free to chat with one or both of us, we love hearing from our guests! We welcome you to Two Chicks and we hope you enjoy your experience with us!
Employee of the Month
“Our Employee of the month is Salma Villalobos. Salma has been with Two Chicks about six months, and she has been a savior to us. Salma wears many hats when she is working, and she is so kind and helpful all of the time. Salma is a host, expo, and runner. Salma enjoys working in the kitchen and always works very efficiently. She is a great team player, and we couldn't be more grateful . Thank you Salma!”
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Vince Wolfe
Regional Manager. House Dad.
He was a part of our very first round of hires back in 2014 and his "dad jokes" have only improved since then! His vast knowledge of all things restaurant and insatiable work ethic make him a huge asset to our team and we are so grateful to have him.
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Michelle Phillips
Front of House Manager. Actual Angel?
She is the manager at our Midtown location and we are so glad that she joined our team! Michelle’s kind heart and dedication to always taking care of her team make her an invaluable addition to Two Chicks. She is always quick to to lend a helping hand and is the first to recognize a new regular.
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Dutney Block
Front of House Manager. Class President.
Off the clock, you can find Dutney skiing, hiking, or loving on his growing family. When he’s at work, he’s keeping Two Chicks South running like a well-oiled machine as its Front of House Manager. His calm but steady nature makes him a perfect addition to our crazy brunch world.
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Maria Castilo
Back of House Manager. HBIC.
Maria joined our team and was absolutely the glue we needed. She’s kind, while never missing a beat with what needs to be done. She takes great care in making sure every plate comes out looking how The Chicks themselves would like it to be served!
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Nicole Wolfe
Assistant Manager. House Mom.
Nicole was one of our first hires in 2014, and we really can’t picture The Two Chicks story without her! Her warm smile is matched only by her warm hugs. We feel lucky to have her to help lead our team after all these years.
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Melissa Gonzalez
Assistant Manager. Boundary Queen.
Mel has been with us for 4 years, but it feels like she has always been with us. She was the missing piece to our puzzle, and is now hard at work making sure that our restaurants stay clean and customers leave smiling. Off the clock, Mel is hanging out with her hubby and loving on her dogs!
In loving memory of our friend and colleague, Moises Rivera.
